pink wine
- 网络桃红葡萄酒;粉红葡萄酒;粉红酒;粉酒
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Building of mathematic model of density variation during pink wine alcohol fermentation
桃红葡萄酒酒精发酵密度变化规律数学模型的建立
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Production Technology of Pink Wine
桃红葡萄酒生产工艺颜色文化&粉红色
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Rose & a light pink wine .
玫瑰红葡萄酒,粉红葡萄酒。
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A pink wine produced with the excellent variety such as cabernet sauvignon has good quality .
以赤霞珠等优良葡萄品种生产桃红葡萄酒,品质优良。
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Based on the analysis of actual data of density during fermentation , the mathematic model of density changes during pink wine alcohol fermentation was established .
在分析桃红葡萄酒酒精发酵过程中密度实测数据的基础上,建立了桃红葡萄酒酒精发酵过程密度变化规律的数学模型。
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Dr. Pelchat said that when female friends visited her house , they invariably brought along a bottle of sweet , pink wine .
佩尔莎博士说,当女性朋友到访她家时,她们总是会带一瓶甜甜的玫瑰红葡萄酒来。
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Pink sparkling wine originally from Germany .
起源于德国的一种粉红色的发泡葡萄酒。
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Single pink / wine sparkle edge . Medium-dark green , heart-shaped , quilted / red back . Standard .
单瓣粉红色花,酒红色点点镶边。中到深绿色心型叶,叶脉向上气状突起,叶背红色。标准型。